Biotest Low Carb Metabolic Drive formerly Low-Carb GROW!
Something extraordinary happened to me in 1993, something that changed
everything.
I don't remember the day or even the month or even the exact circumstances
– I only remember receiving a box from a company named NSA in Golden,
Colorado.
Inside were two plastic canisters, one labeled MET-Rx "base"
and the other MET-Rx "plus." The instructions were to take two
scoops of the base and one scoop of the plus and mix them in milk or water.
I took one sip and my palate felt . . . okay. It didn't go into convulsions.
You have to realize that prior to this, protein drinks were in a dismal
state. They tasted like soup made from that thing a Sumo wrestler wears
around his enormous waist and through his enormous butt cheeks. Furthermore,
the price for drinking them (in addition to the horrible taste) was enough
gas to float a blimp and often, gastrointestinal cramps.
Biotest's newly formulated Metabolic Drive has all the micellar protein
of the original legendary MET-Rx and more. Only Biotest Low Carb Metabolic
Drive is legendary for its superior taste and quality.
But before we talk about how and why Biotest did it, maybe you need to
know why this micellar protein stuff is so cool. After all, you might
not have been one of the lucky few who ever got to try the original MET-Rx.
Fair enough.
In the simplest words possible, micellar casein is the undenatured form
of casein found in raw milk. All of the amino acids are intact, unprocessed
and unaltered. They are possibly the most exotic proteins in existence
but ironically, they're destroyed when the milk is processed in any conventional
way.
If, however, the milk proteins are "handled" in the most careful
way possible, shielded from light and heat and mechanical insult, we can
preserve the micellar casein. That means that the good properties of casein
are magnified, increased exponentially. Micellar casein has antibacterial
action; leads to increased nutrient absorption and even increased HDL
levels; and it even has immuno-modulatory effects and opioid-like peptides
that might ease achy joints and muscles.
Perhaps most importantly, nitrogen retention – the physiological
condition that's essential for muscle growth – is amplified by micellar
casein. All of that remains intact when it's processed properly. Proper
processing is paramount to Biotest.
Given that micellar casein forms a kind of gel in the stomach upon ingestion,
it's absorbed slowly and uniformly. That means it's the ideal muscle-building
food (if something with these effects can justifiably be called "food").
And for those who ingest protein at bedtime and then wake up in the middle
of the night to eat again? Forget it. Micellar casein would render that
practice obsolete since studies have shown that postprandial leucine balance
remains high up to 7 hours after casein ingestion.
Ingest some at night and put your mind at rest because you'll be insured
of 7 or 8 straight hours of growth with Biotest low carb metabolic drive.
So, given all that, it should come as no surprise to you that Biotest
didn't let anything stand in its way as far as finding a way to introduce
micellar casein into Biotest Metabolic Drive
Biotest Metabolic Drive Low Carb formula.
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